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Subs
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Subs
American
Ham &
Cheese
Italian
BLT
Spicy Steak
Meatball
Deluxe
Garden Veggie
Turkey Pepper-corn
Chicken Breast
Wt. Per Serving (g)
269
241
286
180
216
270
276
250
231
Calories
600
500
680
490
350
660
450
340
520
Cal.From Fat
290
250
390
290
160
380
220
140
240
Total Fat (g)
33
28
44
32
17
42
25
15
27
% Daily Value
50
43
67
49
27
65
38
23
41
Saturated Fat
11
10
12
9
3
21
10
7
3
Sat. Fat % Daily Value
56
48
58
46
15
104
52
33
14
Cholesterol (mg)
65
70
80
70
35
120
55
25
120
Cholesterol % Daily Value
22
24
26
23
12
40
19
9
39
Sodium (mg)
1370
1430
1910
1530
560
1390
1770
1250
1200
% Daily Value
57
60
79
64
23
58
74
52
50
Total Carb. (g)
47
33
44
30
33
36
34
34
40
% Daily Value
16
11
15
10
11
12
11
11
13
Dietary Fiber (g)
2
2
2
2
2
5
3
3
2
Dietary Fiber % Daily Val.
9
7
10
7
9
19
11
10
8
Sugars (g)
10
5
7
4
5
4
5
5
3
Protien (g)
29
30
30
20
16
34
25
17
31
Vit. A % Daily Value
20
20
20
10
15
20
20
20
10
Vit. C % Daily Value
15
20
20
20
35
15
60
50
20
Calcium
40
35
40
6
6
45
40
40
8
Iron
20
15
20
20
15
25
30
15
20
Serving Size: 6" Sub
Oven Baked Bun Ingredients
Enriched flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, corn syrup, partially hydrogenated soybean and cottonseed oils, yeast, salt, corn flour, mono and diglycerides, sodium stearoyl lactylate, sou flour, ammonium sulfate, potassium bromate, calcium sulfate, calcium propionate (a perservative), sesame seeds if seeded.
Salami Ingredients
Pork, beef, salt, dextrose, spices, sodium ascorbate, garlic powder, sodium nitrite, BHA, BHT, citric acid.
Balogna Ingredients
Beef and pork, water, smoked bacon (cured with water, salt sugar, sodium phosphate, sodium erythorbate, sodium nitrite), salt, corn syrup, spices dextrose, sodium erythorbate, sodium nitrite, flavoring, garlic powder.
Ham Ingredients
Water, dextrose, salt, sodium phosphates, sodium erythorbate, sodium nitrite.
Bacon Ingredients
Water, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite. May contain: sugar, brown sugar, natural and artificial maple concentrate, honey.
Meatballs Ingredients
Pork, beef, water, eggs, textured soy protein concentrate (soy protein concentrate, caramel color), bread crumbs (enriched flour (containing: wheat flour, niacin, reduced iron, thiamine monoitrate, riboflavin and folic acid), corn syrup, sugar, vegetable shortening (one or more of the following: hydrogenated soy bean oil and or hydrogenated cottonseed) salt, yeast, hey, soy flour, dough condtioner (sodium-stearoyl, 2 lactylate, calcium propionate), corn syrup, onions, soy protein concentrate, salt flavorings sodium phosphate, pepper, garlic powder, oregano, and parsley.
Cheese Ingredients
Mozzarella cheese (pasteurized milk, cultures, salt enzymes), food starch (unmodified and modified), provolone cheese (pasteurized milk cultures, slat, enzymes), non-fat milk, whey protein concentrate, flavors, sodium propionate (added as a preservative).
Cooked Beef Philly Steak Ingredients
Beef, onions, green peppers, jalapeno peppers, salt, brown sugar, dextrose, hydrolyzed soy, corn and wheat protein, torula yeast, sodium tripolyphosphate, corn syrup solids, caramel color, tomato powder, onion and garlic spices, citric acid, natural lemon jucie powder (corn syrup solids, lemon oil, lemon juice).
Chicken Patty Ingredients
Boneless chicken breast with rib meat, water, modified food starch, salt, whole egg powder, sodium phophates and seasoning (salt, gum arabic, garlic extractives). Breaded with: Wheat Flour, Yeast, Dextrose, and Salt. Battered with: Water, Yellow Corn Flour, Bleached Wheat Flour, Food Starch Modified, Salt, Whey, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sodium Alginate, Soy Flour,Calcium Caseinate, Paprika Extract, Spice Extract and Whole Egg. Predust with: Bleached Wheat Flour, Vital Wheat Gluten, Egg White, Salt, and Natural Flavor. Breading set in partially hydrogenated soybean oil.

Nutritional information is based on current menu and ingredients. Substitutions of ingredients may alter nutritional values. Prices and menu vary by location.

This information is based on our standard menu portions.
©2004 East of Chicago Pizza Company